METHOD OF FORMING CROSSLINKED NETWORK STRUCTURE COMPRISING RICE FLOUR AS THE MAIN COMPONENT, FOAMY FOOD DOUGH COMPRISING RICE FLOUR AS THE MAIN COMPONENT, FOAMY FOOD AND BREAD, AND PROCESS FOR PRODUCING THE SAME

Details for Australian Patent Application No. 2002361086 (hide)

International Classifications

Event Publications

10 April 2003 Complete Application Filed

Priority application(s): 2001-393219 26.12.01 JP

4 September 2003 Application Open to Public Inspection

Published as AU-A-2002361086

16 September 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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