METHOD OF PREPARING FRUIT AND VEGETABLE PRODUCTS TO BE DEHYDRATED, AND APPARATUS FOR CARRYING OUT SAID METHOD

Details for Australian Patent Application No. 2002358684 (hide)

Owner ROSSO, Carlo

Inventors ROSSO, Carlo

Pub. Number AU-A-2002358684

PCT Number PCT/EP02/14117

PCT Pub. Number WO2003/051162

Priority TO2001 A 001179 18.12.01 IT

Filing date 12 December 2002

Wipo publication date 30 June 2003

International Classifications

A47J 017/00 Household peeling, stringing, or paring implements or machines

B26D 007/32 Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting

A23B 007/02 Preservation or chemical ripening of fruit or vegetables - Dehydrating

A47J 043/00 Implements for preparing or holding food, not provided for in other groups of this subclass

A47J 021/00 Devices for removing stalks from fruit

A47J 025/00 Devices for coring fruit

B26D 003/18 Cutting work characterised by the nature of the cut made

B26D 007/04 Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting

Event Publications

3 April 2003 Complete Application Filed

  Priority application(s): TO2001 A 001179 18.12.01 IT

28 August 2003 Application Open to Public Inspection

  Published as AU-A-2002358684

2 September 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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