Cheese flavour ingredient and method of its production

Details for Australian Patent Application No. 2002358355 (hide)

International Classifications

Event Publications

3 April 2003 Complete Application Filed

Priority application(s): 515881 03.12.01 NZ

21 August 2003 Application Open to Public Inspection

Published as AU-B-2002358355

30 October 2008 Application Accepted

Published as AU-B-2002358355

27 November 2008 Alteration of Name

The name of the applicant has been altered to Fonterra Co-operative Group Limited

26 February 2009 Standard Patent Sealed

1 July 2010 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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