Fat continuous food product

Details for Australian Patent Application No. 2002346845 (hide)

Owner Unilever PLC

Inventors Cunden, Selvanthanan, Nadarajan; Pelan, Edward, G.

Agent Davies Collison Cave

Pub. Number AU-B-2002346845

PCT Number PCT/EP02/13166

PCT Pub. Number WO2003/051135

Priority 01310648.9 19.12.01 EP

Filing date 25 November 2002

Wipo publication date 30 June 2003

Acceptance publication date 18 August 2005

International Classifications

A23D 007/00 Edible oil or fat compositions containing an aqueous phase, e.g. margarines

Event Publications

13 March 2003 Complete Application Filed

  Priority application(s): 01310648.9 19.12.01 EP

28 August 2003 Application Open to Public Inspection

  Published as AU-B-2002346845

18 August 2005 Application Accepted

  Published as AU-B-2002346845

15 December 2005 Standard Patent Sealed

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002346846-Computer system and method for calculating ADME properties

2002346844-TOOTHBRUSH HEAD OF AN ELECTRIC TOOTHBRUSH