DETERMINATION OF IN-MOUTH SENSORY PROPERTIES OF FOODSTUFFS

Details for Australian Patent Application No. 2002345441 (hide)

Owner STICHTING TOP-INSTITUUT VOEDSELWETENSCHAPPEN

Inventors ENGELEN, Lina; VAN RIEL, Johannes, Antonius, Maria; HAMER, Robert, Jan; PAQUES, Marcel; WEENEN, Hugo

Pub. Number AU-A-2002345441

PCT Number PCT/NL02/00422

PCT Pub. Number WO2003/001199

Priority 01202438.6 25.06.01 EP

Filing date 25 June 2002

Wipo publication date 8 January 2003

International Classifications

G01N 033/02 Investigating or analysing materials by specific methods not covered by groups - Food

Event Publications

6 March 2003 Complete Application Filed

  Priority application(s): 01202438.6 25.06.01 EP

19 June 2003 Application Open to Public Inspection

  Published as AU-A-2002345441

11 March 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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