Method for producing a fermented dairy product

Details for Australian Patent Application No. 2002336918 (hide)

Owner Novozymes A/S

Inventors Lynglev, Gitte Budolfsen; Mehnert, David W.; Fritsch, Rudolf J.; Koka, Rathna

Agent Shelston IP

Pub. Number AU-B-2002336918

PCT Number PCT/DK02/00707

PCT Pub. Number WO2003/037093

Priority PA 2001 01632 02.11.01 DK; PA 2001 01864 13.12.01 DK

Filing date 24 October 2002

Wipo publication date 12 May 2003

Acceptance publication date 13 March 2008

International Classifications

A23C 19/032 (2006.01) Cheese

A23C 9/127 (2006.01) Dairy products

Event Publications

20 February 2003 Complete Application Filed

  Priority application(s): PA 2001 01632 02.11.01 DK; PA 2001 01864 13.12.01 DK

10 July 2003 Application Open to Public Inspection

  Published as AU-B-2002336918

24 November 2005 Amendment Made

  The nature of the amendment is: Add priority details Mehnert, David W.; Fritsch, Rudolf J. and Koka, Rathna 2003

13 March 2008 Application Accepted

  Published as AU-B-2002336918

10 July 2008 Standard Patent Sealed

26 May 2011 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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