Fat-emulsions

Details for Australian Patent Application No. 2002333232 (hide)

Owner Unilever PLC

Inventors Van bodegom, Bertus Marinus; Tjokrodihardjo, Suyitno

Agent Davies Collison Cave

Pub. Number AU-B-2002333232

PCT Number PCT/EP02/07528

PCT Pub. Number WO2003/009695

Priority 01202852.8 26.07.01 EP

Filing date 4 July 2002

Wipo publication date 17 February 2003

Acceptance publication date 9 March 2006

International Classifications

A23C 11/00 (2006.01) Milk substitutes, e.g. coffee whitener compositions

A23D 7/00 (2006.01) Edible oil or fat compositions containing an aqueous phase, e.g. margarines

A23L 1/19 (2006.01) Foods or foodstuffs - Cream substitutes

A23L 1/24 (2006.01) Foods or foodstuffs - Salad dressings

A23L 1/36 (2006.01) Foods or foodstuffs - Food consisting mainly of nut meats or seeds

Event Publications

13 February 2003 Complete Application Filed

  Priority application(s): 01202852.8 26.07.01 EP

29 May 2003 Application Open to Public Inspection

  Published as AU-B-2002333232

9 March 2006 Application Accepted

  Published as AU-B-2002333232

6 July 2006 Standard Patent Sealed

2 February 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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