Canola protein isolate functionality II

Details for Australian Patent Application No. 2002333121 (hide)

Owner Burcon Nutrascience (MB) Corp.

Inventors Murray, E Donald; Hiron, Shelley; Martens, Ronald W

Agent Phillips Ormonde Fitzpatrick

Pub. Number AU-B-2002333121

PCT Number PCT/CA02/01590

PCT Pub. Number WO2003/034836

Priority 60/375,711 29.04.02 US; 60/330,479 23.10.01 US

Filing date 22 October 2002

Wipo publication date 6 May 2003

Acceptance publication date 4 October 2007

International Classifications

A23G 3/00 (2006.01) Sweetmeats

A21D 2/26 (2006.01) Treatment of flour or dough by adding materials thereto before or during baking

A23G 3/34 (2006.01) Sweetmeats - Sweetmeats, confectionery or marzipan

A23J 1/14 (2006.01) Obtaining protein compositions for foodstuffs

A23J 3/14 (2006.01) Working-up of proteins for foodstuffs

A23L 1/00 (2006.01) Foods or foodstuffs

A23L 1/03 (2006.01) Foods or foodstuffs - containing additives

A23L 1/24 (2006.01) Foods or foodstuffs - Salad dressings

A23L 1/39 (2006.01) Foods or foodstuffs - Soups

Event Publications

13 February 2003 Complete Application Filed

  Priority application(s): 60/375,711 29.04.02 US; 60/330,479 23.10.01 US

3 July 2003 Application Open to Public Inspection

  Published as AU-B-2002333121

4 October 2007 Application Accepted

  Published as AU-B-2002333121

31 January 2008 Standard Patent Sealed

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