Improvements in or relating to chewing gum compositions

Details for Australian Patent Application No. 2002326237 (hide)

Owner FONTERRA TECH LIMITED

Inventors Kerr, Adrian Stewart Denham; Dufour, Jean-Pierre Ghislain; Vincent, Stephanie Therese; Silcock, Patrick Joseph; Bridger, Lynton Alexander

Agent A J Park

Pub. Number AU-A-2002326237

PCT Number PCT/NZ02/00145

PCT Pub. Number WO2003/011043

Priority 513310 01.08.01 NZ; 513311 01.08.01 NZ

Filing date 1 August 2002

Wipo publication date 17 February 2003

International Classifications

A23G 003/00 Sweetmeats

A23J 003/10 Working-up of proteins for foodstuffs

Event Publications

23 January 2003 Complete Application Filed

  Priority application(s): 513310 01.08.01 NZ; 513311 01.08.01 NZ

29 May 2003 Application Open to Public Inspection

  Published as AU-A-2002326237

17 April 2008 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(d). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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