Method for the preparation of a meat substitute product, meat substitute product obtained with the method and ready to consume meat substitute product
Details for Australian Patent Application No. 2002326207 (hide)
International Classifications
Event Publications
23 January 2003 Complete Application Filed
Priority application(s): 1019816 22.01.02 NL
18 September 2003 Application Open to Public Inspection
Published as AU-B-2002326207
13 December 2007 Application Accepted
Published as AU-B-2002326207
10 April 2008 Standard Patent Sealed
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