METHOD FOR CONTINUOUS PRODUCTION OF MINCED MEAT, DRIED AND RESTORED IN THIN SLABS

Details for Australian Patent Application No. 2002325990 (hide)

Owner ADIV DEVELOPPEMENT

Inventors SIRAMI, Jean; LHOUTELLIER, Pascal

Pub. Number AU-A-2002325990

PCT Number PCT/FR02/02274

PCT Pub. Number WO2003/007722

Priority 0109564 13.07.01 FR

Filing date 1 July 2002

Wipo publication date 3 March 2003

International Classifications

A23B 004/02 General methods for preserving meat, sausages, fish or fish products - Preserving by means of inorganic salts

A23B 004/00 General methods for preserving meat, sausages, fish or fish products

A23L 001/317 Foods or foodstuffs - Comminuted or emulsified meat products, including sausages

Event Publications

23 January 2003 Complete Application Filed

  Priority application(s): 0109564 13.07.01 FR

22 May 2003 Application Open to Public Inspection

  Published as AU-A-2002325990

8 April 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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