Bouillon powder

Details for Australian Patent Application No. 2002321042 (hide)

Owner Societe Des Produits Nestle S.A.

Inventors Harris, Brenda P.; Enggist, A.; Palzer, Stefan; Kappeler, Cecilia

Agent Shelston IP

Pub. Number AU-B-2002321042

PCT Number PCT/EP02/05832

PCT Pub. Number WO2003/000076

Priority 01202379.2 20.06.01 EP

Filing date 27 May 2002

Wipo publication date 8 January 2003

Acceptance publication date 4 September 2008

International Classifications

A23L 1/40 (2006.01) Foods or foodstuffs

A23L 1/22 (2006.01) Foods or foodstuffs - Spices

A23L 1/237 (2006.01) Foods or foodstuffs - Table salts

A23L 1/29 (2006.01) Foods or foodstuffs - Modifying nutritive qualities of foods

A23L 1/314 (2006.01) Foods or foodstuffs - containing additives

A23L 1/325 (2006.01) Foods or foodstuffs - Food-from-the-sea products

A23P 1/02 (2006.01) Shaping or working of foodstuffs - Agglomerating

A23P 1/08 (2006.01) Shaping or working of foodstuffs - Coating of foodstuffs

Event Publications

16 January 2003 Complete Application Filed

  Priority application(s): 01202379.2 20.06.01 EP

19 June 2003 Application Open to Public Inspection

  Published as AU-B-2002321042

4 September 2008 Application Accepted

  Published as AU-B-2002321042

8 January 2009 Standard Patent Sealed

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