FOOD AND BEVERAGE MAKING DEVICE

Details for Australian Patent Application No. 2002320855 (hide)

Owner CASTELBERG TECHNOLOGIES S.R.L

Inventors PAGANI, Carlo

Pub. Number AU-A-2002320855

PCT Number PCT/EP02/06503

PCT Pub. Number WO2002/102213

Priority MI2001U000327 15.06.01 IT

Filing date 12 June 2002

Wipo publication date 2 January 2003

International Classifications

A47G 021/04 Table-ware

Event Publications

16 January 2003 Complete Application Filed

  Priority application(s): MI2001U000327 15.06.01 IT

15 May 2003 Application Open to Public Inspection

  Published as AU-A-2002320855

11 March 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002320856-TEXTURING MACHINE

2002320854-PROCESS TO MAKE HIGH-PURITY WET SALT, WET SALT SO OBTAINABLE, AND THE USE THEREOF IN AN ELECTROLYSIS PROCESS