Owner L'AIR LIQUIDE - SOCIETE ANONYME A DIRECTOIRE ET CONSEIL DE SURVEILLANCE POUR L'ETUDE ET L'EXPLOITATI

Inventors YUAN, James, T., C.

Pub. Number AU-A-2002256843

PCT Pub. Number WO2003/001922

Priority 09/894,406 28.06.01 US

Filing date 2 May 2002

Wipo publication date 3 March 2003

A23B 004/08 General methods for preserving meat, sausages, fish or fish products

A23B 007/04 Preservation or chemical ripening of fruit or vegetables - Freezing

A23L 003/37 Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

A23L 003/375 Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

A23B 004/09 General methods for preserving meat, sausages, fish or fish products

A23B 007/05 Preservation or chemical ripening of fruit or vegetables

A23B 007/055 Preservation or chemical ripening of fruit or vegetables