METHOD FOR PREPARING LOW-FAT CHEESES

Details for Australian Patent Application No. 2002255029 (hide)

Owner AVENA OY

Inventors MALKKI, Yrjo; LUNDSTROM, Juha

Pub. Number AU-A-2002255029

PCT Pub. Number WO2002/091844

Priority 20010996 11.05.01 FI

Filing date 10 May 2002

Wipo publication date 25 November 2002

International Classifications

A23C 019/05 Cheese

A23C 009/137 Dairy products

Event Publications

1 May 2003 Application Open to Public Inspection

  Published as AU-A-2002255029

4 March 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002255030-Mobile instant messaging and presence service

2002255028-METHOD AND APPARATUS FOR TREATING PAPER OR BOARD