Fibrous inert support for fermentation of clear beer and wine

Details for Australian Patent Application No. 2002250153 (hide)

Owner UNIVERSITY OF GEORGIA RESEARCH FOUNDATION, INC.

Inventors Davis, Ronald, C.; Hamdy, Mostafa, K.

Agent Griffith Hack

Pub. Number AU-A-2002250153

PCT Pub. Number WO2002/068578

Priority 60/271,371 23.02.01 US

Filing date 22 February 2002

Wipo publication date 12 September 2002

International Classifications

C12C 011/09 Fermentation processes for beer

C12G 001/02 Preparation of wine or sparkling wine

C12N 011/12 Carrier-bound or immobilised enzymes

C12P 007/06 Preparation of oxygen-containing organic compounds

Event Publications

6 March 2003 Application Open to Public Inspection

  Published as AU-A-2002250153

24 March 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(a). A direction to request examination has been given for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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