A milk product which can be foamed by shaking

Details for Australian Patent Application No. 2002249162 (hide)

Owner SOCIETE DES PRODUITS NESTLE S.A.

Inventors Bisperink, Christiaan; Groux, Michel John Arthur; Vaghela, Madansinh; Kijamnajsuk, Kosol

Agent Shelston IP

Pub. Number AU-A-2002249162

PCT Pub. Number WO2002/058477

Priority 01101868.6 26.01.01 EP

Filing date 25 January 2002

Wipo publication date 6 August 2002

International Classifications

A23C 009/154 Dairy products

Event Publications

6 February 2003 Application Open to Public Inspection

  Published as AU-A-2002249162

13 September 2007 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(d). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002249163-COSMETIC SKIN CARE PREPARATION COMPRISING DISPERSED HIGH VISCOSITY SILICONE HAVING A SMALL DROPLET SIZE

2002249161-Data structure for information systems