Owner THE HORTICULTURE AND FOOD RESEARCH INSTITUTE OF NEW ZEALAND LIMITED

Inventors GREENWOOD, David Roger; SCOTTI, Paul Douglas; DEARING, Sally Caroline

Pub. Number AU-A-2002248103

PCT Pub. Number WO2002/077024

Priority 510782 27.03.01 NZ; 512463 19.06.01 NZ

Filing date 27 March 2002

Wipo publication date 8 October 2002

C07K 014/435 Peptides having more than 20 amino acids - from animals

C07K 007/06 Peptides having 5 to 20 amino acids in a fully defined sequence

C07K 004/08 Peptides having up to 20 amino acids in an undefined or only partially defined sequence

C07K 002/00 Peptides of undefined number of amino acids

C07H 021/00 Compounds containing two or more mononucleotide units having separate phosphate or polyphosphate groups linked by saccharide radicals of nucleoside groups, e.g. nucleic acids

C12N 015/63 Mutation or genetic engineering - Introduction of foreign genetic material using vectors

C12N 015/85 Mutation or genetic engineering - for animal cells

A61K 038/02 Medicinal preparations containing peptides - Peptides of undefined number of amino acids

A61K 038/03 Medicinal preparations containing peptides - Peptides having up to 20 amino acids in an undefined or only partially defined sequence

A61K 038/08 Medicinal preparations containing peptides - Peptides having 5 to 11 amino acids

A61K 038/10 Medicinal preparations containing peptides - Peptides having 12 to 20 amino acids

A61K 038/16 Medicinal preparations containing peptides - Peptides having more than 20 amino acids

A23J 001/04 Obtaining protein compositions for foodstuffs