SELF-RISING DOUGH CONTAINING FOOD PRODUCT

Details for Australian Patent Application No. 2002243699 (hide)

Owner RHODIA, INC.

Inventors BRODIE, John; SHAHEED, Amr

Pub. Number AU-A-2002243699

PCT Pub. Number WO2002/080684

Priority 09/824,335 02.04.01 US

Filing date 28 January 2002

Wipo publication date 21 October 2002

International Classifications

A21D 006/00 Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating

A21D 008/02 Methods for preparing dough or for baking - Methods for preparing dough

A21D 002/14 Treatment of flour or dough by adding materials thereto before or during baking

A21D 002/18 Treatment of flour or dough by adding materials thereto before or during baking

Event Publications

10 April 2003 Application Open to Public Inspection

  Published as AU-A-2002243699

19 February 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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