Creamy foodstuff and method for production thereof

Details for Australian Patent Application No. 2002242685 (hide)

Owner Societe Des Produits Nestle S.A.

Inventors Graham, Judith; Hanselmann, William

Agent Shelston IP

Pub. Number AU-B-2002242685

PCT Pub. Number WO2002/058478

Priority 01101530.2 24.01.01 EP

Filing date 18 January 2002

Wipo publication date 6 August 2002

Acceptance publication date 22 March 2007

International Classifications

A23C 13/14 (2006.01) Cream

A23C 9/154 (2006.01) Dairy products

A23G 3/00 (2006.01) Sweetmeats

A23G 3/34 (2006.01) Sweetmeats - Sweetmeats, confectionery or marzipan

A23L 1/187 (2006.01) Foods or foodstuffs - Puddings

A23L 1/19 (2006.01) Foods or foodstuffs - Cream substitutes

Event Publications

6 February 2003 Application Open to Public Inspection

  Published as AU-B-2002242685

22 March 2007 Application Accepted

  Published as AU-B-2002242685

19 July 2007 Standard Patent Sealed

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