CONDITIONER FOR BREAD

Details for Australian Patent Application No. 2002236850 (hide)

Owner ELMUSA, ALI A.

Inventors Not Given

Pub. Number AU-A-2002236850

PCT Pub. Number WO2002/060262

Priority 60/265,122 31.01.01 US; 60/265,122 31.01.01 US

Filing date 24 January 2002

Wipo publication date 12 August 2002

International Classifications

A21D 002/26 Treatment of flour or dough by adding materials thereto before or during baking

A21D 002/26 Treatment of flour or dough by adding materials thereto before or during baking

A21D 002/36 Treatment of flour or dough by adding materials thereto before or during baking

A21D 002/36 Treatment of flour or dough by adding materials thereto before or during baking

A21D 008/04 Methods for preparing dough or for baking

A21D 008/04 Methods for preparing dough or for baking

A21D 013/04 Finished or partly finished bakery products

A21D 013/04 Finished or partly finished bakery products

Event Publications

8 May 2003 Application Open to Public Inspection

  Published as AU-A-2002236850

12 February 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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