DNA markers for meat tenderness

Details for Australian Patent Application No. 2002229406 (hide)

Owner Meat and Livestock Australia Limited The State of Queensland through its Department of Primary Industries Commonwealth Scientific and Industrial Research Organisation The University of New England The State of New South Wales through its Department of Agriculture

Inventors Barendse, William John

Agent Griffith Hack

Pub. Number AU-B-2002229406

PCT Pub. Number WO2002/064820

Priority PR 2975 09.02.01 AU

Filing date 8 February 2002

Wipo publication date 28 August 2002

Acceptance publication date 16 November 2006

International Classifications

C12Q 1/68 (2006.01) Measuring or testing processes involving enzymes or micro-organisms - involving nucleic acids

C12N 15/11 (2006.01) Mutation or genetic engineering - DNA or RNA fragments

Event Publications

20 February 2003 Application Open to Public Inspection

  Published as AU-B-2002229406

16 November 2006 Application Accepted

  Published as AU-B-2002229406

15 March 2007 Standard Patent Sealed

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