NUTRITIONAL FUNCTIONAL FOOD AND YEAST/LACTIC ACID BACTERIUM PARALLEL FERMENTATIONPRODUCT AH21

Details for Australian Patent Application No. 2002225385 (hide)

Owner HAYAKAWA, Toshiyuki EZASHI, Takatoshi TOYOSHIMA, Hiroshi YABUMOTO, Yoshie SUEMATSU, Yoko NAKAMURA, Shinichi

Inventors NAKAMURA, Shinichi; SUEMATSU, Yoko; YABUMOTO, Yoshie; TOYOSHIMA, Hiroshi; EZASHI, Takatoshi; HAYAKAWA, Toshiyuki

Pub. Number AU-A-2002225385

PCT Pub. Number WO2003/056940

Filing date 8 January 2002

Wipo publication date 24 July 2003

International Classifications

A23L 001/30 Foods or foodstuffs - containing additives

A61K 035/74 Medicinal preparations containing material or reaction products thereof with undetermined constitution

A61P 007/02 Drugs for disorders of the blood or the extracellular fluid

A61K 035/72 Medicinal preparations containing material or reaction products thereof with undetermined constitution

Event Publications

4 September 2003 Application Open to Public Inspection

  Published as AU-A-2002225385

23 September 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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