Pourable frying composition

Details for Australian Patent Application No. 2002214055 (hide)

Owner Unilever PLC

Inventors Williams, Andrea; Verheij, Jan Adranius; Sein, Arjen; Fabian, Jurgen Heinz

Agent Davies Collison Cave

Pub. Number AU-B-2002214055

PCT Pub. Number WO02/45519

Priority 00310907 07.12.00 EP

Filing date 14 November 2001

Wipo publication date 18 June 2002

Acceptance publication date 8 September 2005

International Classifications

A23D 007/00 Edible oil or fat compositions containing an aqueous phase, e.g. margarines

A23D 007/02 Edible oil or fat compositions containing an aqueous phase, e.g. margarines - characterised by the production or working-up

Event Publications

8 September 2005 Application Accepted

  Published as AU-B-2002214055

12 January 2006 Standard Patent Sealed

7 June 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2002214056

2002214054