Method for the production of a dairy product containing gelatine and cream

Details for Australian Patent Application No. 2001229865 (hide)

Owner Hama Foodservice Gesellschaft M.B.H.

Inventors Mandl, Hans; Haindl, Rudolf

Agent Callinan

Pub. Number AU-B-2001229865

PCT Pub. Number WO2002/056696

Filing date 22 January 2001

Wipo publication date 30 July 2002

Acceptance publication date 17 May 2007

International Classifications

A23C 11/06 (2006.01) Milk substitutes, e.g. coffee whitener compositions

A23C 13/08 (2006.01) Cream

A23C 13/12 (2006.01) Cream

A23C 13/14 (2006.01) Cream

Event Publications

13 February 2003 Application Open to Public Inspection

  Published as AU-B-2001229865

17 May 2007 Application Accepted

  Published as AU-B-2001229865

13 September 2007 Standard Patent Sealed

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